Adverse Effects of Antiretroviral Therapy
Lancet Article 2000
AIDS: "Late 70's: The Slim Disease - Now: The Epidemic"
Nutrition Information Centre University of Stellenbosch
AIDS: The Dead-End of Viral Etiology
Foundation for the Simple in Science
Boston Buyers Club
Nonprofit organization providing information on nutrition, strategies, and non-pharmaceutical products for people living with HIV/AIDS.
Clinician's Guide to HIV and Hepatitis
A 40 page guide
FDA Approved Antiretrovirals for HIV
Factsheet in pdf
Fuzeon — A Review of the First Entry Inhibitor
By Cal Cohen, M.D., M.S.
HIV and Heartburn
HIV Nutrition Education handout
HIV Medical Outpatient Standards of Care
January 2006
HIV Nutrition Essentials For Program and Administrative Grantees
A powerpoint presentation in pdf format
HIV ReSources: Nutrition Resources
A nutrition advocate of the HIV community, provides nutrition resource information for healthcare professionals, HIV-positive people and others.
HIV/AIDS and Food and Nutrition Security From Evidence to Action
International Food Policy Research Institute
HIV/AIDS and Nutrition
Healthy Eating For Living Better 161 page manual
Hyperlactatemia and Lactic Acidosis During Antiretroviral Therapy: Causes, Management and Possible Ætiologies
AIDS Rev 2001; 3 3: 150-156
Jennifer Jensen's Nutrition Power
A resource for HIV nutrition information and advice. Dedicated to the memory of Jennifer Jensen, HIV and nutrition guru and America's First Lady of Nutrition Power.
Low Fat, Modest Grain/Carbohydrate Diet to Manage Fat Accumulation
Charlie Smigelski, RD
Management of HIV Infection and Antiretroviral Therapy in Adults and Adolescents
WHO Clinic Manual
Medibolics
Newsletter on HIV and nutrition, including anabolic steroids and experimental and nontraditional medical therapies.
Nutrients and HIV: Part Three –N-Acetylcysteine, Alpha-Lipoic Acid, L-Glutamine, and L-Carnitine
Lyn Patrick, ND
Nutrition and HIV
PowerPoint presentation
Nutrition and HIV/AIDS: Evidence, Gaps, and Priority Actions
This brief was prepared by Ellen Piwoz of the Support for Analysis and Research in Africa (SARA) project with inputs from Patricia Bonnard, Tony Castleman, Bruce Cogill, Leslie Elder, Sandra Remancus, and Caroline Tanner of the Food and Nutrition Technical Assistance (FANTA) project.
Nutrition and Weight Maintenance
Project Inform HIV/AIDS publication
Nutrition for People Living with HIV/AIDS
A complete 36 page nutrition guide for those with HIV/AIDS
Nutrition for the Person Who Tests Positive for the HIV-Virus
The Task Force on Nutrition Support in Aids discusses nutrition goals for people testing positive for the HIV-virus.
Nutrition in HIV Disease
Excerpt from HIV Medication-Food Interactions Handbook 2nd Edition
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