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Red Wine
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"Wine is a food, a medicine, and a poison-it’s just a question of dose"
Proanthocyanidins and red wine Antioxidant Effects of Wine Polyphenols-Mini-Review
Trakia Journal of Sciences, Vol. 6, No. 1, pp 57-62, 2008 Phenolics and antioxidants
Mariusz K. Piskula Red Wine Polyphenols for Cancer Prevention-Review
Int. J. Mol. Sci. 2008, 9, 842-853 The Health Benefits of Muscadine Grapes, Wines and Nutraceuticals
M.D. News Special Feature Article
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